311 - Food Manufacturing

Classification

System
NAICS 2012 1.0
Country
Canada

Details

Level
3
Hierarchy Level
Major

Child Industry Codes

3111 - Animal Food Manufacturing
3112 - Grain and Oilseed Milling
3113 - Sugar and Confectionery Product Manufacturing
3114 - Fruit and Vegetable Preserving and Specialty Food Manufacturing
3115 - Dairy Product Manufacturing
3116 - Animal Slaughtering and Processing
3117 - Seafood Product Preparation and Packaging
3118 - Bakeries and Tortilla Manufacturing
3119 - Other Food Manufacturing
31111 - Animal Food Manufacturing
311111 - Dog and Cat Food Manufacturing
311119 - Other Animal Food Manufacturing
31121 - Flour Milling and Malt Manufacturing
31122 - Starch and Vegetable Fats and Oils Manufacturing
31123 - Breakfast Cereal Manufacturing
311211 - Flour Milling
311212 - Rice Milling
311213 - Malt Manufacturing
311221 - Wet Corn Milling
311224 - Soybean and Other Oilseed Processing
311225 - Fats and Oils Refining and Blending
311230 - Breakfast Cereal Manufacturing
31131 - Sugar Manufacturing
31134 - Nonchocolate Confectionery Manufacturing
31135 - Chocolate and Confectionery Manufacturing
311313 - Beet Sugar Manufacturing
311314 - Cane Sugar Manufacturing
311340 - Nonchocolate Confectionery Manufacturing
311351 - Chocolate and Confectionery Manufacturing from Cacao Beans
311352 - Confectionery Manufacturing from Purchased Chocolate
31141 - Frozen Food Manufacturing
31142 - Fruit and Vegetable Canning, Pickling, and Drying
311411 - Frozen Fruit, Juice, and Vegetable Manufacturing
311412 - Frozen Specialty Food Manufacturing
311421 - Fruit and Vegetable Canning
311422 - Specialty Canning
311423 - Dried and Dehydrated Food Manufacturing
31151 - Dairy Product (except Frozen) Manufacturing
31152 - Ice Cream and Frozen Dessert Manufacturing
311511 - Fluid Milk Manufacturing
311512 - Creamery Butter Manufacturing
311513 - Cheese Manufacturing
311514 - Dry, Condensed, and Evaporated Dairy Product Manufacturing
311520 - Ice Cream and Frozen Dessert Manufacturing
31161 - Animal Slaughtering and Processing
311611 - Animal (except Poultry) Slaughtering
311612 - Meat Processed from Carcasses
311613 - Rendering and Meat Byproduct Processing
311615 - Poultry Processing
31171 - Seafood Product Preparation and Packaging
311710 - Seafood Product Preparation and Packaging
31181 - Bread and Bakery Product Manufacturing
31182 - Cookie, Cracker, and Pasta Manufacturing
31183 - Tortilla Manufacturing
311811 - Retail Bakeries
311812 - Commercial Bakeries
311813 - Frozen Cakes, Pies, and Other Pastries Manufacturing
311821 - Cookie and Cracker Manufacturing
311824 - Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
311830 - Tortilla Manufacturing
31191 - Snack Food Manufacturing
31192 - Coffee and Tea Manufacturing
31193 - Flavoring Syrup and Concentrate Manufacturing
31194 - Seasoning and Dressing Manufacturing
31199 - All Other Food Manufacturing
311911 - Roasted Nuts and Peanut Butter Manufacturing
311919 - Other Snack Food Manufacturing
311920 - Coffee and Tea Manufacturing
311930 - Flavoring Syrup and Concentrate Manufacturing
311941 - Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
311942 - Spice and Extract Manufacturing
311991 - Perishable Prepared Food Manufacturing
311999 - All Other Miscellaneous Food Manufacturing
Food Manufacturing - Canada - naics 2012 1.0 - CBADB